MATCHA CHIFFON (30 x 60cm)
| INGREDIENTS | AMOUNT (in grams) |
| Egg Yolk | 190 |
| Oil | 150 |
| Milk | 140 |
| Matcha Powder | 20 |
| Low Protein Flour | 132 |
| Baking Powder | 4 |
| Egg White | 375 |
| Cream of Tartar | 2 |
| Salt | 2 |
| Sugar | 190 |
MATCHA CREAM
| INGREDIENTS | AMOUNT (in grams) |
| Whipping Cream | 200 |
| Matcha Powder | 10 |
| Sugar | 25 |
| Whipping Cream | 50 |
STRAWBERRY COULIS
| INGREDIENTS | AMOUNT (in grams) |
| Frozen Strawberry | 500 |
| Sugar | 100 |
| Lemon | 1/2 |
| Raspberry, Gold Flakes | For Garnishing |
Read more and find out more about how we made our Matcha Christmas Tree.