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Join us at FHM 2025 - Booth 5301!

Join us at FHM 2025 - Booth 5301!

JiHee Kim

Marubishi Malaysia is thrilled to invite you to Food & Hotel Malaysia 2025, happening September 23-26 at Kuala Lumpur Convention Center. Visit our booth at Hall 5, Booth 5301 to...

2 comments

Join us at FHM 2025 - Booth 5301!

JiHee Kim

Marubishi Malaysia is thrilled to invite you to Food & Hotel Malaysia 2025, happening September 23-26 at Kuala Lumpur Convention Center. Visit our booth at Hall 5, Booth 5301 to...

2 comments
Croisserie's Chef Ken Jay to Compete at the Mondial du Pain

Croisserie's Chef Ken Jay to Compete at the Mondial du Pain

JiHee Kim

Marubishi Malaysia is incredibly proud to announce that our esteemed customer, Chef Ken Jay Lim of Croisserie, will be representing Malaysia at the prestigious Mondial du Pain 2025. The Mondial...

2 comments

Croisserie's Chef Ken Jay to Compete at the Mondial du Pain

JiHee Kim

Marubishi Malaysia is incredibly proud to announce that our esteemed customer, Chef Ken Jay Lim of Croisserie, will be representing Malaysia at the prestigious Mondial du Pain 2025. The Mondial...

2 comments
European Techniques, Japanese Finesse: Chef Kitagawa's Patisserie Masterclass

European Techniques, Japanese Finesse: Chef Kitagawa's Patisserie Master...

JiHee Kim

Marubishi Malaysia is absolutely honored to host a legend in the world of pâtisserie, Chef Hiroki Kitagawa, all the way from Kumamoto, Japan! With over 40 years of dedication to his...

3 comments

European Techniques, Japanese Finesse: Chef Kitagawa's Patisserie Master...

JiHee Kim

Marubishi Malaysia is absolutely honored to host a legend in the world of pâtisserie, Chef Hiroki Kitagawa, all the way from Kumamoto, Japan! With over 40 years of dedication to his...

3 comments
French Flour Demonstration in Kuching with Chef Snowvy

French Flour Demonstration in Kuching with Chef Snowvy

JiHee Kim

Marubishi Malaysia, in partnership with our esteemed distributor The Baker's Co, recently hosted an exclusive French Flour demonstration in Kuching, featuring our talented in-house technical chefs, Chef Snowvy (R) who...

French Flour Demonstration in Kuching with Chef Snowvy

JiHee Kim

Marubishi Malaysia, in partnership with our esteemed distributor The Baker's Co, recently hosted an exclusive French Flour demonstration in Kuching, featuring our talented in-house technical chefs, Chef Snowvy (R) who...

Nakazawa Packaging: Solutions for your Packaging Needs

Nakazawa Packaging: Solutions for your Packaging Needs

JiHee Kim

Beyond ingredients, machinery, and equipment, Marubishi Malaysia is also the exclusive Malaysian importer for Package Nakazawa, a prominent Japanese manufacturer renowned for its specialized packaging solutions for bakeries, candy stores,...

Nakazawa Packaging: Solutions for your Packaging Needs

JiHee Kim

Beyond ingredients, machinery, and equipment, Marubishi Malaysia is also the exclusive Malaysian importer for Package Nakazawa, a prominent Japanese manufacturer renowned for its specialized packaging solutions for bakeries, candy stores,...

Achieving Croissant Perfection with Chef Kazuhiro Sagara

Achieving Croissant Perfection with Chef Kazuhiro Sagara

JiHee Kim

Marubishi Malaysia had the honor of inviting Chef Kazuhiro Sagara for his first-ever visit to Malaysia to demonstrate the intricate art of crafting croissants. During the highly anticipated masterclass, Chef...

2 comments

Achieving Croissant Perfection with Chef Kazuhiro Sagara

JiHee Kim

Marubishi Malaysia had the honor of inviting Chef Kazuhiro Sagara for his first-ever visit to Malaysia to demonstrate the intricate art of crafting croissants. During the highly anticipated masterclass, Chef...

2 comments