Taiyo Seifun Pan Syokunin 25kg
Taiyo Seifun Pan Syokunin 25kg
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The first grade of wheat was milled by high Japanese technology. It brings the most stable quality and easy handling through all seasons. It gives a high volume, very soft and chewy texture, and a nice texture for white loaf after toasting it. The rich wheat aroma enhances the bread taste.
- High Protein Flour
- Protein: 12.20%
- Ash: 0.39%
- Packing: 25kg
- Origin: Japan
- Certification: Halal
Care Instructions
Care Instructions
Product should be stored in dry and cooling area
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Fast delivery and long expirry date.
The packaging condition is very good.
Pan syokunin flour is suitable for loaf and sweet / soft bun. I also use this flour to refresh my starter pasta madre .
Will definitely repurchase from this seller again . Thank you.
Fast delivery
Best ingredient, customer friendly.thankyou
One of the most forgiving flour in bread making and takes in water well. Dough is easy to handle. Makes wonderful sourdough loaves and cloud toast. Wish I could add a video here but can't seem to do so