Blog

All Posts Bread Cake Chef Chestnut Chocolate Cream Cheese Demonstration Dessert Donut Doughnut Flour Flour Comparison Gelato Human Resource Management Machine Market Trend Matcha Our Partner Pastry Premshort Recipe Shortening Viennoiserie

CRC Wheat: A Standard of Responsible French Cultivation

CRC Wheat: A Standard of Responsible French Cultivation

JiHee Kim

In an era where consumers are increasingly conscious of food origins and production methods, certifications like CRC® (Controlled Reasoned Cultivation) play a vital role. When applied to wheat, "CRC Wheat"...

1 条评论

CRC Wheat: A Standard of Responsible French Cultivation

JiHee Kim

In an era where consumers are increasingly conscious of food origins and production methods, certifications like CRC® (Controlled Reasoned Cultivation) play a vital role. When applied to wheat, "CRC Wheat"...

1 条评论
Baking with Cream Cheese

Baking with Cream Cheese

JiHee Kim

Remember the three bread and pastry applications we shared in our previous post that showcased the adaptability of our award-winning Prairie Farms Cream Cheese? In this post, we will be unveiling...

2 条评论

Baking with Cream Cheese

JiHee Kim

Remember the three bread and pastry applications we shared in our previous post that showcased the adaptability of our award-winning Prairie Farms Cream Cheese? In this post, we will be unveiling...

2 条评论
Sweet & Savoury Cream Cheese Recipes

Sweet & Savoury Cream Cheese Recipes

JiHee Kim

When you think cream cheese, the first thing that pops to mind is probably cheesecakes or cream cheese spread on your morning bagel, right? However, this versatile ingredient with its...

11 条评论

Sweet & Savoury Cream Cheese Recipes

JiHee Kim

When you think cream cheese, the first thing that pops to mind is probably cheesecakes or cream cheese spread on your morning bagel, right? However, this versatile ingredient with its...

11 条评论
Cattabriga Gelato Machines Demo with Maestro Gelato Chef Giacomo Schiavon

Cattabriga Gelato Machines Demo with Maestro Gelato Chef Giacomo Schiavon

JiHee Kim

Marubishi Malaysia had the honor of inviting Maestro Gelato Chef Giacomo Schiavon who flew in for Cattabriga machine demonstration. During the demonstration, Chef Giacomo Schiavon showcased Cattabriga's advanced machine technology and shared his...

15 条评论

Cattabriga Gelato Machines Demo with Maestro Gelato Chef Giacomo Schiavon

JiHee Kim

Marubishi Malaysia had the honor of inviting Maestro Gelato Chef Giacomo Schiavon who flew in for Cattabriga machine demonstration. During the demonstration, Chef Giacomo Schiavon showcased Cattabriga's advanced machine technology and shared his...

15 条评论
How Premshort Can Improve the Quality of Your Donuts & Other Fried Food

How Premshort Can Improve the Quality of Your Donuts & Other Fried Food

JiHee Kim

Did you know that the average donut can absorb up to 2 tablespoons of oil? That's a lot of unnecessary calories and grease isn't it? Oily donuts are a common problem...

16 条评论

How Premshort Can Improve the Quality of Your Donuts & Other Fried Food

JiHee Kim

Did you know that the average donut can absorb up to 2 tablespoons of oil? That's a lot of unnecessary calories and grease isn't it? Oily donuts are a common problem...

16 条评论
Exploring Bagel Variations

Exploring Bagel Variations

JiHee Kim

The bagel, once a humble breakfast staple in the United States, has made its way across the globe and captured the hearts of food enthusiasts everywhere. Malaysia, too, has embraced...

14 条评论

Exploring Bagel Variations

JiHee Kim

The bagel, once a humble breakfast staple in the United States, has made its way across the globe and captured the hearts of food enthusiasts everywhere. Malaysia, too, has embraced...

14 条评论